Omakase
- Vermont
Being a server is a high-energy, multifaceted role that acts as the primary link between a restaurant's kitchen and its guests. Core Responsibilit...
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Company Profile
About Omakase
Omakase is a chef-driven sushi and Japanese dining experience located in the heart of Jay, Vermont. Inspired by traditional Japanese omakase philosophy — meaning “I’ll leave it up to you” — we focus on precision, seasonality, and an elevated yet welcoming atmosphere.
Our menu highlights carefully sourced seafood, thoughtful presentation, and an intimate dining experience that blends craftsmanship with Vermont hospitality. We’re passionate about quality, consistency, and creating memorable experiences for every guest who walks through our doors.
Our menu highlights carefully sourced seafood, thoughtful presentation, and an intimate dining experience that blends craftsmanship with Vermont hospitality. We’re passionate about quality, consistency, and creating memorable experiences for every guest who walks through our doors.
Perks & Benefits
Employee Perks Competitive pay with flexible scheduling Opportunities to learn diverse techniques — from sushi, Asian fusion and bar service Staff meals featuring menu favorites Drink perks and discounts on food Fun event nights — live music, themed menus, and outdoor service Inclusive, team-oriented culture where ideas are welcomed Chance to work in a unique destination restaurant experience that draws local patrons and winter-season visitors alike.
Who is a Perfect Fit?
You’ll thrive at Omakase if you: Love hospitality and guest-first service Enjoy fast-paced shifts with variety and energy Are eager to learn and expand your culinary or service skills Bring positivity, teamwork, and a can-do attitude Care about quality, consistency, and attention to detail Have experience (or desire to learn) in sushi, Asian fusion cuisine, bar service, or event-driven service models. We welcome applicants who are passionate about food, community, and creating memorable moments — from locals looking for a great place to work, to hospitality pros excited about a creative and evolving concept.
Contact Info
Life & Adventure
A closer look at the day-to-day experience around Omakase.
Employee Experience
Employee Experience Working at Omakase means being part of a tight-knit, high-performing team that values professionalism, creativity, and respect. We operate in a collaborative environment where every team member plays a key role in delivering an exceptional guest experience. Whether you’re on the floor or behind the sushi bar, you’ll be encouraged to grow your skills, take pride in your craft, and contribute to a culture of excellence. We believe in clear communication, high standards, and supporting each other during service. This is a place for hospitality professionals who care deeply about their work.
Explore Open Roles at Omakase
Browse current openings, compare locations and perks, and jump into a role that fits your season.
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Jun 25
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Omakase
- Vermont
Dishwashers are essential to kitchen operations, ensuring that the culinary team and service staff have a constant supply of clean tools and tableware...
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Omakase
- Vermont
A cook is responsible for the technical execution of a kitchen's menu, ensuring that every dish meets established standards for taste, safety, and pre...
Photo Gallery
3 photos from life at Omakase.
Adventure starts right outside Omakase
Omakase is close to this national park . Explore the nearby outdoors and jump straight into jobs connected to each destination.
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White Mountain National Forest
Build your season around White Mountain National Forest and see jobs connected to this destination.