Dishwasher

Job Description

Dish Machine Operator-

Job Overview:

As a member of the kitchen team it is your responsibility to maintain the four core principles of Denali Brewpub: Safety, Quality, Efficiency and Ownership.

Qualifications:

- Prior kitchen experience preferred.
- Alaska Food Handler card.
- High level of attention to detail.
- Ability to think and act creatively, while conforming to existing standard operating procedures and DEC regulations.
- Must be in good physical condition.
- Ability to sit/stand/bend/walk and maintain manual dexterity for duration of work period.
- Must be able to work independently.
- Able to lift 55 lbs. and move at least 165 lbs., and work in extreme hot and cold environments.
- Have a flexible schedule, team player.

Duties will include:

- Maintain appearance, cleanliness and general ambiance in accordance with the culture of Denali Brewpub.
- Clean and stock service items and kitchen equipment.
- Maintain a clean, safe station.
- Maintain cost by minimizing loss.
- Maintain and clean grease trap.
- Clean and organize kitchen and equipment.
- Carry bus tubs as needed.
- Ensure restaurant staff have the dishes necessary to do their job well.
- Maintain dish area, making sure to check chemicals for the dish washer.
- Alert management to any needs for dish supplies.

Benefits:

60% off meals on days worked.
50% off merchandise.
All other benefits detailed in the Employee Handbook.
$15 per hour + tips