Busser

Job Description

Busser/FOH Support Staff-

Job Overview

As a member of the front of house team it is your responsibility to maintain the four core principles of Denali Brewpub: Safety, Quality, Efficiency and Ownership.

Qualifications:

- Prior experience preferred.
- Alaska Food Handler card.
- High level of attention to detail.
- Ability to think and act creatively, while conforming to existing standard operating procedures and DEC regulations.
- Must be in good physical condition.
- Ability to sit/stand/bend/walk/lift and maintain manual dexterity for duration of work period.
- Must be able to work independently.
- Have a flexible schedule, team player.

Duties will include:

- Maintain appearance, cleanliness and general ambiance in accordance with the culture of Denali Brewpub.
- Maintain clean, safe work environment.
- Stock all service stations as needed.
- Develop a strong understanding of restaurant layout, server sections and seating charts.
- Bus and clean tables, booths, chairs and surrounding areas.
- Sweep and mop as needed.
- Restock table caddies, silverware and condiments.
- Ensure servers and bar tenders receive guest checks.
- Loss prevention.
- Help bar staff with glassware as needed.
- Take dish tubs to the kitchen. Help empty, clean and restock as needed.
- Help DMO put away clean dishes and equipment, as time allows.
- Assist other FOH staff as needed.
- Other duties as assigned by management.

Benefits:

60% off meals on days worked
50% off merchandise
All other benefits outlined in Employee Handbook
$15 per hour + tips