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Sous Chef

4UR Ranch

Creede, Colorado

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Year Round

Seasons For Hire

Monthly

Payment Schedule

Yes

Employee Housing

Full-Time

Job Type

21 Years Old

Minimum Age

2 years

Minimum Experience

Job Description

The sous chef is responsible for daily prep of menu items and assists with overseeing the kitchen operation, especially in the absence of the Executive Chef. Extensive prior experience is required. While our guest season is only May-October, there is opportunity for full time employment for the right candidate.

Positions to Fill

1 opening

International Applicants Accepted?

No

Primary Certification

First Aid / CPR
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