fbpx

Fall, Spring, Summer

Seasons For Hire

Weekly

Payment Schedule

Yes

Employee Housing

Full-Time

Job Type

21 Years Old

Minimum Age

2 years

Minimum Experience

Job Description

Responsibilities:
• Have a positive attitude, along with an energetic and friendly personality
• Have a contagious SMILE
• Always present yourself in a clean and professional manner
• Quickly and efficiently execute the steps of service as outline in the training manual
• Be prepared to completely learn our food and beverage menus
• Actively participate in all training sessions and exercises
• Take all food and beverage orders while using suggestive upselling techniques
• Be aware of all specials, promotions, and Put-in-Bay events
• Learn to properly use the Aloha POS system
• Be able to communicate effectively and professionally with managers and staff in every department
• Have a strong sense of TEAM
• Find opportunities to go above and beyond your duties to create a memorable dining experience for every guest
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
• Communicate all scheduling needs and requests to your department manager in a timely manner
• Actively assist in other Front of House responsibilities such as bussing tables, running food, and regular cleaning duties
• Complete all side work and shift duties
• All other duties as needed
Requirements:
• High School graduate or equivalent preferred
• Must be 21 years of age or older
• Prefer a minimum of two year of previous serving experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time
• Be able to work in an indoor or outdoor setting during Ohio’s summer months
• Fulfill commitment to START and END dates, along with September and October WEEKENDS

International Applicants Accepted?

No
Uploading