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Restaurant Host/Server

Zion Ponderosa Ranch Resort

Orderville, Utah

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Fall, Spring, Summer, Winter, Year Round

Seasons For Hire


Payment Schedule


Employee Housing

Full-Time, Part-Time

Job Type

18 Years Old

Minimum Age

No Experience

Minimum Experience

Job Description

Greet guests in a friendly and informative manner, answer all guests questions

Have a thorough knowledge of the menu, ingredients, kitchen policies, and resort general information

Upsell menu items to guests

Use POS systems to put in to go orders, ensure correct financial transactions

Learn to connect POS to reservations systems to charge guests to their lodging

Deliver plates in a quick and professional manner, ensure presentation and plating are consistent with restaurant standards

Clear tables quickly and efficiently, sanitize properly, and reset tables

Stock station with necessary items, ensure par levels are maintained and keep stations clean and organized

Maintain proper food safety and sanitation standards in all Front of House operations

Ensure that all opening and closing duties are performed fully on a daily basis and that cleanliness and maintenance of buffet and other front of house items are maintained

Determine guests needs and seat them accordingly, arrange tables and chairs as needed

International Applicants Accepted?