Seasons For Hire
WHO ARE WE?
They say if you are here, you are at a destination primed for meaningful experiences, it is equally a place for the retreat seeker and/or the active and adventure enthusiast. The surrounding mountains, lush forests, scenic Payette Lake and enduring waterways offer world-class adventures ready for taking.
You love the responsibility for guest satisfaction, creating that first impression and a lasting one.
You always have a smile and a kind thought and a genuine interest in people.
You take your responsibility seriously, understanding your role sets the tone for the guest experience.
You possess an infectious enthusiasm for the culinary world, wine and spirits
SEVERAL FOOD & BEVERAGE OPPORTUNITIES FOR WINTER SEASON: SERVERS / SERVICE ATTENDANTS / ASSISTANT RESTAURANT MANAGERS / BARISTAS / BARTENDERS
WHAT YOU GET TO DO:
Greet guests and present specials, share your enthusiasm for the culinary world, wine and spirits
Take orders and deliver food and beverage accurately and timely, consistently checking for quality
Check in on patrons to be sure their meals are exceeding expectations and take action to correct any issues
Calculate chit accurately
Suggest and sell various items from the menus based on customer preferences
Diplomatically communicate with all serving and back of house teams