Seasons For Hire
Do you have a passion for making pastries? Do you thrive in the early morning? Do you want to live and work in the mountains? Stanley Baking Co. is hiring bad-assed bakers for the summer season.
Stanley Baking Co. creates, from scratch, an incredible array of baked goods every morning before the door opens at 7am. Cinnamon rolls, scones, sticky buns, coissants, cookies...
Applicants must be hard-working, reliable, and positive-minded. Applicants must demonstrate strong proficiency in following recipes and multi-tasking.
We're up-and-at-em early here at Stanley Baking Co., which means that, when your work day is over there is plenty of daylight to play in the mountains and rivers in our backyard!
If you think you'd thrive working in our busy bakery/cafe, and living in the shadow of the Sawtooth Mountains, Stanley Baking Co. may be for you.
The season runs from mid-May to mid-October. Employee housing is very limited. Pay depends on experience and competence.